Publications

FY2026
 
62. Jayaprakash, J., Siddabasave Gowda B.Gowda*, Gowda, D. MiaGB Consortium, Shalini Jain, Hariom Yadav* & Shu-Ping Hui. Lipidomic signatures reveal biomarkers of mild cognitive impairment. Transl Psychiatry 16, 115 (2026).https://doi.org/10.1038/s41398-026-03893-y
                               

61. Jayaprakash J, Gizaw ST,Gowda, D, Hinou H, Nishimura SI, Hui SP, Siddabasave Gowda B., Gowda*. Brain lipidomics for region-specific biomarker discovery in neurodegenerative diseases. Front Aging Neurosci. 2026 Feb 11;18:1757306. doi: 10.3389/fnagi.2026.1757306.
            
60. Inoue N, Ho H-J,  Siddabasave Gowda B.Gowda, Eguchi M, Masamura-Takeuchi M, Chiba H, Hui S-P. Lysophosphatidylethanolamine Degradation Associated with Upregulation of Pnpla6/7 in a Murine Model of Metabolic Dysfunction-Associated Steatohepatitis. International Journal of Molecular Sciences. 2026; 27(4):1869. https://doi.org/10.3390/ijms27041869
59. Minami Y, Siddabasave Gowda B.Gowda*, Gowda D, Chiba H, Hui S-P. Sex- and Regio-Specific Lipid Profiling of Shishamo and Capelin Fish by Nontargeted Liquid Chromatography/Mass Spectrometry. Foods. 2026; 15(2):298. https://doi.org/10.3390/foods15020298.
 
58. Lipsa Rani Nath,  Siddabasave Gowda B.Gowda* Divyavani Gowda, Perumalsamy Parasuraman, Wei Qin, Shu-Ping Hui*,
Lipidomic profiling of 56 japonica rice cultivars and identification of novel fatty acid esters of hydroxy fatty acids,
Food Research International, 223, 2, 2026117895, https://doi.org/10.1016/j.foodres.2025.117895.
                                        
FY2025
57. Lipsa Rani Nath, Kumari Suraksha, Siddabasave Gowda B.Gowda*. An Update on Bioactive Lipids: Fatty Acid Esters of Hydroxy Fatty Acids in Food. Food Chemistry International1. no. 4), 366–374,2025. (Review). https://doi.org/10.1002/fci2.70035
56. Rachana M., Gowda, D., Siddabasave Gowda B.Gowda*,, Upadhyay, G., Chainani, N., Kain, V., Halade, G. V., & Hui, S.* Effect of Exercise on Multi-Compartment Lipid Metabolism in Murine Models Fed an Obesogenic Diet Using Non-Targeted LC/MS. Frontiers in Nutrition, 12, 1673002. https://doi.org/10.3389/fnut.2025.1673002.
         
55. Li Y#, Siddabasave Gowda B.Gowda#, Gowda D, Ikeda A, Bamai YA, Ketema RM, Kishi R, Chiba H, Hui S-P. Development of a Liquid Chromatography–Tandem Mass Spectrometry Method for Oxylipin Analysis and Its Application to Children’s Plasma. Diagnostics. 2025; 15(15):1870. https://doi.org/10.3390/diagnostics15151870. #Equal first.
54. Chen Y, Siddabasave Gowda B.Gowda, Gowda D, Jayaprakash J, Nath LR, Ikeda A, Bamai YA, Ketema RM, Kishi R, Chiba H, et al. Application of Liquid Chromatography/Tandem Mass Spectrometry for Quantitative Analysis of Plasmalogens in Preadolescent Children—The Hokkaido Study. Diagnostics. 2025; 15(6):743. https://doi.org/10.3390/diagnostics15060743
53. Amai S, Yuki K, Siddabasave Gowda B.Gowda*, Gowda D, Hui SP. Lipidomic Profiling of Edible Japanese Sea Urchins by LC-MS. Foods. 2025 Jun 26;14(13):2268. doi: 10.3390/foods14132268.
 
 
52. Jayaprakash J, Gowda D, M Gangadhara R, Jain S, Yadav H, Siddabasave Gowda B.Gowda*, Hui SP. Discovering Novel Short- and Medium-Chain Esters of Hydroxy Fatty Acids in Human Fecal Samples Using Untargeted Liquid Chromatography/Mass Spectrometry. Rapid Commun Mass Spectrom. 2025 Apr 30;39(12):e10032. doi: 10.1002/rcm.10032. PMID: 40145142.
                                       
 
51. Jayaprakash, JayashankarGowda, Siddabasave Gowda B.Gowda*, DivyavaniIkeda, AtsukoBamai, Yu AitKetema, Rahel MesfinKishi, ReikoChen, YifanChiba, HitoshiHui, Shu-PingPlasma Lipidomics of Preadolescent Children: A Hokkaido StudyJournal of Lipids2025, 3106145, 14 pages, 2025.
                                                                                                                    
 
FY2024
 
50. Lee DH, Upadhyay G, Siddabasave Gowda B. Gowda,, Kain V, Malek MA, Carris N, Vasaiwala S, Yeatman T, Oliveira G, Hui SP, Halade GV. Targeted Circulating Lipid Mediators and Immune Cell Gene Transcripts After ST-Elevation Myocardial Infarction. Am J Physiol Heart Circ Physiol. 2024 Dec 20. doi: 10.1152/ajpheart.00494.2024. 
                                                           
 
49. Soundararajan R, Maurin MM, Rodriguez-Silva J, Upadhyay G, Alden AJ, Siddabasave Gowda B. Gowda, Schell MJ, Yang M, Levine NJ, Gowda D, Sundaraswamy PM, Hui SP, Pflieger L, Wang H, Marcet J, Martinez C, Bennett RD, Chudzinski A, Karachristos A, Nywening TM, Cavallaro PM, Anderson ML, Coffey RJ, Nebozhyn MV, Loboda A, Coppola D, Pledger WJ, Halade G, Yeatman TJ. Integration of lipidomics with targeted, single cell, and spatial transcriptomics defines an unresolved pro-inflammatory state in colon cancer. Gut. 2024 Dec 10:gutjnl-2024-332535. doi: 10.1136/gutjnl-2024-332535. 
                                                                                  
48. Jayaprakash, J., Nath, L.R., Siddabasave Gowda B. Gowda, Gowda, D., & Hui, S. P. . Analysis and functions of bioactive lipids in food. Discov Food 4, 107 (2024). https://doi.org/10.1007/s44187-024-00186-5. (Review Article)
                                                                                                    
 
47. Upadhyay, G., Siddabasave Gowda B. Gowda, Mishra, S. P., Nath, L. R., James, A., Kulkarni, A., Srikant, Y., Upendram, R., Marimuthu, M., Hui, S. P., Jain, S., Vasundhara, K., Yadav, H., & Halade, G. V. (2024). Targeted and untargeted lipidomics with integration of liver dynamics and microbiome after dietary reversal of obesogenic diet targeting inflammation-resolution signaling in aging mice. Biochimica et biophysica acta. Molecular and cell biology of lipids1869(8), 159542.
                                              
46. Nath, L. R., Siddabasave Gowda B. Gowda*, Roberts, T. H., Gowda, D., Khoddami, A., & Hui, S. P. (2024). Nontargeted Lipidomics of Sorghum Grain Reveals Novel Fatty Acid Esters of Hydroxy Fatty Acids and Cultivar Differences in Lipid Profiles.  J Agric Food Chem. 2024 Sep 18;72(37):20690-20703. 10.1021/acs.jafc.4c05919. [Cover  page].
                                                  
45. M. Gangadhara, R., Siddabasave Gowda B. Gowda*Yanagimoto, K. et al. Lipidomics of herbal tea revealed their potential lipid nutrients including novel fatty acid esters of hydroxy fatty acids. Food Measure 18, pages 8590–8601, (2024). https://doi.org/10.1007/s11694-024-02828-9.

                                                                                 

44. Inoue, N., Siddabasave Gowda B. Gowda, Gowda, D., Sakurai, T., Ikeda-Araki, A., Bamai, Y. A., Ketema, R. M., Kishi, R., Chiba, H., & Hui, S. P. (2024). Determination of plasma lysophosphatidylethanolamines (lyso-PE) by LC-MS/MS revealed a possible relation between obesity and lyso-PE in Japanese preadolescent children: The Hokkaido study. Ann Clin Biochem. 2025 Jan;62(1):34-45. 45632241280352. https://doi.org/10.1177/00045632241280352.

             

43. Gowda, D., Siddabasave Gowda B. Gowda, Ikeda, A., Ketema, R. M., Ait Bamai, Y., Kishi, R., Chiba, H., & Hui, S. P. (2024). Quantitative determination of plasma cholesteryl ester levels in Japanese preadolescents from the Hokkaido study using liquid chromatography/tandem mass spectrometry. Steroids211, 109498. https://doi.org/10.1016/j.steroids.2024.109498.

                   

42. Gowda, D., Masum, M. A., Siddabasave Gowda B. Gowda, Shekhar, C., Rubel, M. Z. U., Kira, S., Ichii, O., Kon, Y., Chiba, H., & Hui, S. P. (2024). Lipidomic study of kidney in a mouse model with urine flow obstruction. Scientific reports14(1),18042.https://doi.org/10.1038/s41598-024-68270-5

               

41. Malek, M. A., Siddabasave Gowda B. Gowda*, M Gangadhara, R., Gowda, D., & Hui, S. P.* (2024). Exploration of
New Lipid Nutrients and Their Characterization in Herbal Teas Using Non-Targeted Liquid Chromatography-Mass Spectrometry. 
Foods (Basel, Switzerland)13(12), 1877. https://doi.org/10.3390/foods13121877.